The breakfast is buffet style and includes: handmade local bread, Danish and cakes, seasonal fruit, Swiss muesli, cornflakes etc., certain diabetic products, bio-corner, assortment of joghurts and cheese, assortment of first class Italian ham and delica-sausages (Prosciutto di Parma, Salami di Milanese etc.), eggs on order (boiled, fried or else), various juices, coffee, tea, herbtea, milk, ovaltine.
Our guests may either use the garden terrace or the air-conditioned dining-hall.
Both locations offer lake-view.
Petit Lunch (not included in the roomrate): seasonal greens and salads, mixed plate (cheese, ham, sausage, pickles etc.), cheese plate (various), Caprese from buffalo cheese, Greek rice-salad - various sandwiches (hot or cold), honey-melon with Prosciutto di Parma.
Petit Lunch will be served from 13:00 to 14:30 at any place of your choice.
Lunch box: (not included in the room-rate). Our suggestion or your choice.
Please tell us the evening before.